The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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Heritage Farm :  Farm Truck Re-Schedule---Please read


All,

Farm truck is set to run on Saturday Jan 15th but we need to reschedule. We will move it out to Jan 22nd and try to get around the inclement weather for this week. Right now they have a chance of freezing rain and ice for the weekend and the sales volume is pretty low so we will give it one more week prior to running……Store is open so you can buy now for the farm truck meet up!!!! We will publish estimated delivery times on Friday Jan 21st but they will all be between 9:00 am and 1 pm EST.

There are some great specials on this store right now and more being added. Were having a 25% off sale on whole chickens starting this week!!!Feel free to order now and we will pack and hold for you until next delivery on Jan 15th.

Happy New Year Ya’ll!!!!!

Thanks,
The Hutchins Family
Heritage Farm
770-377-5380

The Store

theheritagefarm.info@gmail.com

Foothills Market:  Market Reminder


Just a reminder – Foothills Market is open until 5:00 this afternoon for ordering this week.

Miami County Locally Grown:  The Market is now open for ordering!


Thanks to all of the Market’s loyal customers for helping make my first Market without Jennifer’s oversight smooth-sailing! And also thank you to Brette of Grumpy Goat Experiment for her help tonight along with her yummy bagels and bread.

We’re sad to see Pumpkin Patch, with their delicious honey, take a break from the Market. Honey will still be available, now being sold by Grumpy Goat.

I look forward to seeing everyone next week!

Erin

Statesboro Market2Go:  Order Before 10pm!


Remember to place your order for this week!

Support your local farmers and Click to order at Market2Go!

Wedge Oak Farm:  Crowing about farm raised meats!


We are back at it this week and look to have a warmer time of it too.

We will be at Richland Park Farmers Market Saturday January 15th 10 – 12PM and can also have an order for you Wednesday between 2-4 at the WOF Shop in Lebanon.

Come see us either place. You can order online and pick up later. You may also shop on site at the farm and at Richland Park.

We will have bacon by the end of the week. The weather last week kept us from getting out and smoking those bellies.

See you soon-
order up…
Karen

Old99Farm Market:  Old 99 Farm, week of Jan 9 2022


We had the coldest night of the year so far, -16C and clear sky. Greenhouses did quite well thanks to the Underground Heating and Cooling system (UHCS for short). Inside temp was -2C at ground level. Crops can survive that especially when the soil is not frozen, soil temp was about 5C in the root zone.

So we have crops for you again this week, fresh harvested and from the cold cellar.
We have available celery, mixed greens (aka mesclun), spinach, chard, mustards, collards and a selection of fresh herbs. Root vegetables include carrots, garlic, leeks, fennel, potatoes, turnip, rutabaga, squash varieties, and beets. Of course the freezers are full of beef, pork and chicken, and the hens lay eggs every day
You can find us on the Weston A Price Foundation website too.

Here’s a picture of me putting the UHCS

The pipes are two layers deep going the full length of the house, giving 5 air changes an hour.

Click here to surf over and place your orders this week.

Healthy Eating!
Ian and Cami

Yalaha, FL:  Market Open


If anyone wants Regular Chives, I have those as well as little chive seedlings available. If there is demand I can list them for you.

I’ve adjusted the regular ordering window a little bit to account for when we are packing up the Restaurant orders. So order now through Thursday 8am for Friday-Sunday pickup.

I may still be able to take orders after Thursday Morning but can’t guarantee availability of things as I may have already packed them for the Restaurants.
Ordering window is Monday Afternoon through Thursday Morning and pick up will be Friday-Sunday by appointment until we expand more, Please indicate when you would like to pick up when you place your order.

Remember to tell me when you want to pick up! (and if I don’t reply to confirm within a day, bump my e-mail or text me 407-342-8515. Though I have cleaned up my e-mail so hopefully I won’t Miss Anyone.)

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then set the number and click the add to cart button on the items you want to buy (it is the little picture right next to the quantity box.) Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

Champaign, OH:  Last Call!


Good morning, lovelies, on this completely crazy cold morning…

This is my Tuesday wake up call to remind you to get your orders in, by 8am, for the week!!

You don’t want to miss out on the products, vendors, ease of pick up, and smiling faces, this week!

XOXO,
Cosmic Pam

Champaign, OH:  Last Call!


Good morning, lovelies, on this completely crazy cold morning…

This is my Tuesday wake up call to remind you to get your orders in, by 8am, for the week!!

You don’t want to miss out on the products, vendors, ease of pick up, and smiling faces, this week!

XOXO,
Cosmic Pam

Fayetteville Farmers' Market:  ONLINE ORDERS STILL OPEN UNTIL 6 AM WED


Hello—

Thank you if you have already ordered!

Just a brief reminder.
Online orders are open until Wed at 6am in the morning. Here’s the link:

https://fayettevillearkansas.locallygrown.net/market.

This online market is only option for purchasing from market vendors until late March.

NEED HELP? If you need assistance ordering, if you have trouble logging in or placing your order, or if you have any questions, please respond to this email OR call 479-935-5111.